Description : Pinnacle Multi-Grain Mix has been formulated especially for use in premium quality grain breads and rolls. It is subtle combination of flour, flakes and whole grains.
Features & Benefits
- Multi-grain bread is a good source of high fiber
- With low glycemic index, multi-grain bread is classify as health bread
- Quick and easy to manufacture
- Can be made into a range of shapes such as baguette, flat tray, loaf, buns etc.
Usage
Packaging
Shelf Life / Recommended Storage
- 12 months, when stored in its original unopened packaging
- Store in clean dry conditions at less than 25°C, away from direct sunlight. Packet shall be closed if not completely used after opening
Recipe
| Pinnacle Multi-Grain mix :
Flour :
Oil or Fat :
Compressed Yeast :
Water (variable) :
Sugar
|
300g
700g
30g
30g or (Dry yeast : 12g)
620g
(optional)
|
Process
-
Mix all ingredients till fully developed.
-
Floor time : 10 min
-
Scale to desired weight.
-
Intermediate Proof : 5 to 10 min
-
Mould and place in pans or trays.
-
Proof at 38 deg C, 80% RH.
-
Bake at 210 deg C for 20 - 25 min.
